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Sweet Elizabeth

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Home / Products tagged “dark”

dark

Showing all 6 results

50mm Molds -BWB 9419- Set of 4
$34.99 Add to cart
FAST SHIPPING! Quick Dry Essence 15ml by Rolkem
$6.10 Add to cart
Gel Lumo Glo Paint AND Airbrush Food Color by Rolkem – UV Glow in the Dark
$6.69 Add to cart
Hi Light ANTIQUE – Rolkem Dust – 10 ml Pot
$6.69 Add to cart
Lumo Glow Dust Food Color by Rolkem – Glow in the Dark
$6.69 Add to cart
METALLIC Rolkem Super Luster Dust – 20 Gram Jar
$17.20 Add to cart

One-Handed up close look at our SEQUIN spirit jersey ❤️ Find them on our website

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One-Handed up close look at our SEQUIN spirit jersey ❤️ Find them on our website

1 year ago

View on Instagram |

1/10

@sugarcookiemarketing_ says it best!
・・・⁠
You guuuuuys! This is the coolest product of 2023 and you can get it at @shop.sweet.elizabeth⁠
⁠
So what is it? It’s a sprinkle pen that allows you to place the sprinkles right where you want them every single time!⁠
⁠
You warm up the food-safe material before you do anything so that when you twist the top- it’ll just come out. You can use a heat gun or warm water- I did warm water and it worked like a charm.⁠
⁠
When the material comes out, you just mold it with your fingers to a point so you can easily touch a sprinkle and pick it up.⁠
⁠
The material doesn’t dry out, but if you want a fresh start- you just pinch the tip and twist the top and you get a fresh piece!⁠
⁠
Don’t throw away the case! That’ll keep it clean and fresh for ya- plus it’s cute! Have you ever tried something like this?⁠
⁠
#sugarcookiemarketing #thecookiecollege #sugarcookies #sugarcookie #sugarcookiedecorating #cookiemarketing #talentedcookiers #homebaker #cookiedecorating #cookiesofinstagram #cookiedesign #cookiesprinkles #sprinklepen #royalicing #royalicingcookies #royalicingart #originalsprinklepen

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@sugarcookiemarketing_ says it best! ・・・⁠ You guuuuuys! This is the coolest product of 2023 and you can get it at @shop.sweet.elizabeth⁠ ⁠ So what is it? It’s a sprinkle pen that allows you to place the sprinkles right where you want them every single time!⁠ ⁠ You warm up the food-safe material before you do anything so that when you twist the top- it’ll just come out. You can use a heat gun or warm water- I did warm water and it worked like a charm.⁠ ⁠ When the material comes out, you just mold it with your fingers to a point so you can easily touch a sprinkle and pick it up.⁠ ⁠ The material doesn’t dry out, but if you want a fresh start- you just pinch the tip and twist the top and you get a fresh piece!⁠ ⁠ Don’t throw away the case! That’ll keep it clean and fresh for ya- plus it’s cute! Have you ever tried something like this?⁠ ⁠ #sugarcookiemarketing #thecookiecollege #sugarcookies #sugarcookie #sugarcookiedecorating #cookiemarketing #talentedcookiers #homebaker #cookiedecorating #cookiesofinstagram #cookiedesign #cookiesprinkles #sprinklepen #royalicing #royalicingcookies #royalicingart #originalsprinklepen

3 years ago

View on Instagram |

2/10

THE @wonderfulwhittycakes participated in our Sprinkle Pen Collab & she 1 MILLION percent understood 👏 the 👏assignment👏!⁠
⁠
Check it out...⁠
"the “making of” my sprinkle-tastic sunny creation for the #sprinklepencollab from way back in February! This one was so fun to create and that sprinkle pen is such a game changer."

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THE @wonderfulwhittycakes participated in our Sprinkle Pen Collab & she 1 MILLION percent understood 👏 the 👏assignment👏!⁠ ⁠ Check it out...⁠ "the “making of” my sprinkle-tastic sunny creation for the #sprinklepencollab from way back in February! This one was so fun to create and that sprinkle pen is such a game changer."

3 years ago

View on Instagram |

3/10

If you were at @soflocakeandcadyexpo this weekend I hope you didn't miss your chance to snag one of these gorgeous products! ⁠
⁠
I have so much love for all of my products, but there's something about hot pink and glitter that gets me every time!⁠
✨💖 ✨⁠
⁠
Check out our stories to catch up on the action and be sure to comment below if you saw the NEW PRODUCT we launched at the show! 🦩

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If you were at @soflocakeandcadyexpo this weekend I hope you didn't miss your chance to snag one of these gorgeous products! ⁠ ⁠ I have so much love for all of my products, but there's something about hot pink and glitter that gets me every time!⁠ ✨💖 ✨⁠ ⁠ Check out our stories to catch up on the action and be sure to comment below if you saw the NEW PRODUCT we launched at the show! 🦩

3 years ago

View on Instagram |

4/10

@toutesweetcookies dropping some knowledge for you below 👇⁠
*Don't forget we're at @soflocakeandcandyexpo this weekend with the wonderful ladies from @sweet.stamp so you can stop by our booth to see this technique in action! ⁠
・・・⁠
⁠
STUCK ON YOU!💗⁠
⁠
Ever struggled with removing these beautifully laser cut letters from their tray?🤔⁠
You’ve tried your fingers,scribes, knives which can all damage and possibly break your letters...⁠
Surely you’ve tried flipping over the tray and then all your letters spill out and it’s like a puzzle putting them all back🙄⁠
⁠
👉🏻Well, here’s the solution for you! Use a piece of fondant to help pull out your letters OR BETTER YET, use the NEW Sprinkle Pen by @shop.sweet.elizabeth to help extract letters from your tray!⁠
You’ll thank me later 😉⁠
⁠
👉🏻Follow @toutesweetcookies for more tips and tricks on everything cookie!⁠

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@toutesweetcookies dropping some knowledge for you below 👇⁠ *Don't forget we're at @soflocakeandcandyexpo this weekend with the wonderful ladies from @sweet.stamp so you can stop by our booth to see this technique in action! ⁠ ・・・⁠ ⁠ STUCK ON YOU!💗⁠ ⁠ Ever struggled with removing these beautifully laser cut letters from their tray?🤔⁠ You’ve tried your fingers,scribes, knives which can all damage and possibly break your letters...⁠ Surely you’ve tried flipping over the tray and then all your letters spill out and it’s like a puzzle putting them all back🙄⁠ ⁠ 👉🏻Well, here’s the solution for you! Use a piece of fondant to help pull out your letters OR BETTER YET, use the NEW Sprinkle Pen by @shop.sweet.elizabeth to help extract letters from your tray!⁠ You’ll thank me later 😉⁠ ⁠ 👉🏻Follow @toutesweetcookies for more tips and tricks on everything cookie!⁠

3 years ago

View on Instagram |

5/10

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We're at SoFlo this weekend!🎉 ⁠ Come by our booth and say hello... ⁠ ⁠ You won't miss it 😉⁠ Just look for the SPRINKLES & GLITTER!⁠ ... & GIANT INFLATABLE PHOTOBOOTH 😂 ⁠ ⁠ We're here with the sweetest ladies from @sweet.stamp & @halo.sprinkles who flew here all the way from Ireland! 🍀 ⁠ ⁠ Come test out our Sprinkle Pen, grab one of the BRAND NEW products from Sweet Stamp & see if you can find the newest addition to the Sweet Elizabeth collection ... I'll give you a hint - It's blue & SPARKLY! ✨ ⁠ ⁠ Can you guess what it is in the comments below? 👇 ⁠ ⁠ @soflocakeandcandyexpo⁠ #sprinklepen #sweetelizabeth

3 years ago

View on Instagram |

6/10

No caption needed.
😍

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No caption needed. 😍

3 years ago

View on Instagram |

7/10

@almonds_and_apricots created this STUNNING lambeth cake and I just want a slice 🤤 read the details below on what makes her recipe so special and peep our Sprinkle Pen in action for those elegant details!
・・・⁠
After tweaking my long time Vanilla Bean Cake recipe I finally found the perfect combination of fluffy, and buttery!⁠
⁠
Here’s what makes this cake special:⁠
•reverse creamed method. ⁠
•whisk attachment ONLY⁠
•sub and adjust the buttermilk for heavy cream⁠
•slightly warmed ingredients to 70F⁠
•bake low and slow ⁠
⁠
The salted butter, heavy cream and vanilla bean paste create a creamy, rich batter that bakes into three beautiful 8-inch rounds, while the egg whites add structure and lift.⁠
⁠
I’m obsessed with this cake, I hope you love it!

•

@almonds_and_apricots created this STUNNING lambeth cake and I just want a slice 🤤 read the details below on what makes her recipe so special and peep our Sprinkle Pen in action for those elegant details! ・・・⁠ After tweaking my long time Vanilla Bean Cake recipe I finally found the perfect combination of fluffy, and buttery!⁠ ⁠ Here’s what makes this cake special:⁠ •reverse creamed method. ⁠ •whisk attachment ONLY⁠ •sub and adjust the buttermilk for heavy cream⁠ •slightly warmed ingredients to 70F⁠ •bake low and slow ⁠ ⁠ The salted butter, heavy cream and vanilla bean paste create a creamy, rich batter that bakes into three beautiful 8-inch rounds, while the egg whites add structure and lift.⁠ ⁠ I’m obsessed with this cake, I hope you love it!

3 years ago

View on Instagram |

8/10

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Did you see our feature in @dlicious_magazine?! 💕 ⁠ ⁠ They featured our Sprinkle Pen as well as our brand new HOT PINK Cake Artist sweatshirts that are available now!⁠ ⁠ 📣 Make sure to check out the bundles on our website for some awesome savings on the "Must Haves" from Sweet Elizabeth!⁠ ⁠ We have another new product launching next week - can you guess what it is???⁠ 🤔 🤔 🤔 ⁠ ⁠I'll give you a hint .... it's SPARKLY ✨

3 years ago

View on Instagram |

9/10

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3 years ago

View on Instagram |

10/10

View on Instagram

Sweet Elizabeth,

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